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House and Garden

Gill Meller

Gill Meller is a chef, award-winning food writer, food stylist and cookery teacher. Gill works closely with Hugh Fearnley-Whittingstall and River Cottage

An easy no-yeast flatbread recipe by River Cottage's Gill Meller

There are few things as satisfying as making your own breads, and this recipe is super quick

Golden chickpea + lemon soup with sticky shallots

You can sub in any other greens in this show-stopping soup, depending on the season – asparagus, kale, green beans.